The Sunday Brunch Buffet 2/12/2012

Banana Bread

Welcome to another installment of The Sunday Brunch Buffet! My week was busy as usual and included one massive kitchen failure. You’ll hear about that later this week. Here’s what caught my eye around the web this week. What caught yours?

Kind of a wild idea, obviously.

I’m doing this. Will you?

This dude knows what he’s talking about.

A great go-to for a busy week night.

I know what I’m doing tonight.

Can we have a doughnut party? I really shouldn’t eat them all myself.

Woah, geek out now.

This may be the trendiest thing I’ve ever purchased. Wish me luck!

Here’s a round-up of the recipes I shared with you this week. It was much more savory than the week before, but don’t worry, there’s some chocolate coming your way soon!

Baked Rigatoni alla Bolognese – A hearty, comforting meat sauce baked with pasta and cheese.

What to Do With a Mango – Your greatest tropical fruit fears put to rest.

Chicken Tacos – This chicken is great in tacos or served over rice. You can also eat it straight off the bone, standing over the oven like a hungry maniac.

Enjoy the rest of your weekend and make sure to check back tomorrow to see what’s on The Monday Menu!

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