Creamy No Mayo Coleslaw - A delicious mayo-free alternative to this summer picnic classic! #nomayo #coleslaw #recipe #creamy #homemade #picnicfood

Creamy No Mayo Coleslaw

Homemade coleslaw with a creamy dressing that is made with no mayo, but sour cream instead!
4.2 from 15 votes
Print Pin Rate
Prep Time: 10 minutes
Chilling Time: 30 minutes
Total Time: 10 minutes
Servings: 8
Calories: 91kcal
Author: Lindsay Moe

Ingredients

  • 1 cup Kemps Sour Cream
  • 2 tablespoons milk
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon honey
  • 1 teaspoon dijon mustard
  • 1/4 teaspoon coarse kosher salt
  • 1/8-1/4 teaspoon freshly cracked black pepper
  • 28 ounces coleslaw mix

Instructions

  • In a medium bowl, whisk together sour cream, milk, apple cider vinegar, honey, dijon mustard, salt, and pepper.
  • Add the coleslaw mix to a large bowl and pour the sour cream mixture over the top. Stir to combine completely.
  • Chill the coleslaw at least 30 minutes to allow the flavors to meld.

Nutrition

Calories: 91kcal | Carbohydrates: 8g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 122mg | Potassium: 214mg | Fiber: 2g | Sugar: 6g | Vitamin A: 5.5% | Vitamin C: 44.3% | Calcium: 7.6% | Iron: 2.9%
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Comments

  1. Mark says


    For the amount of coleslaw mix this calls for, the dressing was hardly enough. I made a double batch for 28 oz of slaw mix and it gave it a better coating without swimming in it. That being said, I like the simple flavor with a slight tang that hits at the end of the chew. Will definitely make again.

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