This Mango Salsa with Avocado is a fresh and healthy dip that you’ll want to eat all summer! Bring on the summer color.
Stacked Veggie Enchiladas are an easy way to enjoy this vegetarian favorite! I was a very picky eater when I was a kid.
Vegetarian Potato Skin Egg Boats make an easy brunch or breakfast for dinner! Can our brunch food be both fancy and basic at the same time? I think yes.
This Broccoli, Bean, and Cheese Vegetarian Calzone is comforting, filling, and fast! In case you didn’t already know, I love cheese.
Italian Quinoa Casserole is a comforting vegetarian casserole that’s full of protein and vegetables! Crispy, cheesy quinoa might be my best friend.
Spinach Stuffed Portobello Mushrooms are an easy vegetarian dinner idea that can be served as the main dish. What do you eat if you don’t eat meat?
These Vegetarian Chipotle Enchiladas are stuffed with sweet butternut squash, hearty black beans, and plenty of cheese, then smothered in a smoky chipotle enchilada sauce! If you love Mexican food as much as I do, you’re in for a real treat today.
This Roasted Sweet Potato Bulgur Bowl is easy, healthy, and full of flavor! If it’s true that you are what you eat, then I am definitely this Roasted Sweet Potato Bulgur Bowl. Aaaaand maybe this vegan cookie for one.
This Jackfruit Tortilla Soup is made with tons of veggies and canned jackfruit! I’m so excited to be sharing a super healthy vegetarian soup with you for the first recipe of 2018!
This post contains affiliate links. If you click on one of these links and make a purchase I receive a small commission. Thank you for supporting me in this way, and as always, all opinions are my own. When it comes to how to transition to vegetarian, I’m going to start this post by saying…