Baked Pita Chips - This super simple recipe is going to change your world! Full recipe at

Baked Pita Chips

Baked Pita Chips are perfect for enjoying your favorite dip!
Course Snack
Cuisine Mediterranean
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Calories 154kcal
Author Lindsay Moe


  • 8 pita bread halves I used multigrain pita bread
  • Olive oil
  • Coarse kosher salt


  • Preheat the oven to 400ºF.
  • Brush both sides of pita lightly with olive oil. Cut pitas into triangles and arrange in a single layer on a baking sheet (or two, if necessary). Sprinkle with salt.
  • Bake pitas 12-15 minutes or until they are crisp and beginning to brown. Let rest a few minutes before enjoying.


Calories: 154kcal | Carbohydrates: 31g | Protein: 5g | Sodium: 300mg | Potassium: 67mg | Fiber: 1g | Calcium: 48mg | Iron: 0.8mg