Chocolate Peanut Butter Protein Balls
Peanut butter protein balls mixed with cocoa powder for an easy, healthy snack.
Prep Time 15 minutes
Total Time 15 minutes
Servings 10 balls
Place cashews in the bowl of a food processor and process until finely ground.
Add the dates and process again until crumbly.
Add the remaining ingredients and process until everything is incorporated, stopping to scrape down the sides of the bowl as necessary.
Using your hands, roll the dough into about 10 balls.
Store in an airtight container in the refrigerator for one week, or freeze for up to three months.
Calories: 170kcal | Carbohydrates: 18g | Protein: 5g | Fat: 9g | Saturated Fat: 1g | Sodium: 32mg | Potassium: 155mg | Fiber: 2g | Sugar: 9g | Calcium: 40mg | Iron: 1.1mg