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Greek Pita Sandwich
This pita is stuffed with hummus, veggies, and salty feta cheese.
Course
Sandwich
Cuisine
Mediterranean
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
1
Calories
265
kcal
Author
Lindsay Moe
Ingredients
2
whole wheat pita pockets
2
tablespoons
roasted red pepper hummus
2
teaspoons
fat-free crumbled feta cheese
6-8
thin slices of cucumber
4
kalamata olives,
pitted and chopped
4
cherry tomatoes,
quartered
Instructions
Spread 1 tablespoon hummus inside each pita pocket. Sprinkle the inside of each with 1 teaspoon of feta cheese. Layer in cucumber, olives, and tomatoes.
Nutrition
Calories:
265
kcal
|
Carbohydrates:
39
g
|
Protein:
10
g
|
Fat:
9
g
|
Saturated Fat:
2
g
|
Cholesterol:
8
mg
|
Sodium:
729
mg
|
Potassium:
368
mg
|
Fiber:
7
g
|
Sugar:
3
g
|
Vitamin A:
395
IU
|
Vitamin C:
16.8
mg
|
Calcium:
60
mg
|
Iron:
2.9
mg