Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Grandma’s Brownies
These brownies are just like my grandma used to make, crisp on top, soft and sugary on the inside!
Course
Dessert
Cuisine
American
Keyword
brownies made from cocoa powder, cocoa powder brownies, grandmas brownies
Prep Time
10
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
35
minutes
minutes
Servings
15
Calories
306
kcal
Author
Lindsay Moe
Ingredients
1 ¼
cups
all purpose flour
¼
cup
unsweetened cocoa powder
1
teaspoon
baking powder
½
teaspoon
salt
3
eggs
2
cups
granulated sugar
¾
cup
butter
melted and slightly cooled
1
teaspoon
pure vanilla extract
1
cup
semisweet chocolate chunks
Instructions
Preheat the oven to 350ºF. Coat a 9x13 baking pan with cooking spray.
In a medium bowl, whisk together flour, cocoa, baking powder, and salt. Set aside.
In a large bowl, whisk together eggs, sugar, butter, and vanilla and beat until smooth.
Stir in dry ingredients, mixing well.
Fold in chocolate chunks.
Transfer batter to the prepared pan and bake until a toothpick inserted in the center comes out with moist crumbs clinging, about 25 minutes.
Nutrition
Calories:
306
kcal
|
Carbohydrates:
41
g
|
Protein:
3
g
|
Fat:
14
g
|
Saturated Fat:
8
g
|
Cholesterol:
57
mg
|
Sodium:
173
mg
|
Potassium:
140
mg
|
Fiber:
1
g
|
Sugar:
31
g
|
Vitamin A:
335
IU
|
Calcium:
30
mg
|
Iron:
1.6
mg