Salad Bar Salad
A side salad that is just like my favorite salad bar salad from a restaurant!
Servings 1
Calories 647kcal
Ingredients
- 2 cups mixed greens (spring mix, romaine, iceberg, or spinach)
- ¼ cup shredded cheddar cheese
- ¼ green bell pepper thinly sliced
- ¼ cup shredded carrots
- 8 cucumber slices
- 5 grape tomatoes halved
- 2 tablespoons thinly sliced red onion
- 1 tablespoon roasted salted sunflower seeds
- 2 tablespoons ranch dressing or your favorite dressing
Instructions
- Add greens to a bowl or salad plate.
- Top with the remaining ingredients and toss if desired.
Notes
Tips for customizing salad bar salad
- Swap the spring mix for iceberg lettuce or baby spinach
- Add a sliced hard boiled egg or black olives
- Use your favorite dressing, such as Italian or French, in place of the ranch
- Top with croutons
- Add protein with garbanzo, black, or kidney beans
Nutrition
Calories: 647kcal | Carbohydrates: 69g | Protein: 26g | Fat: 32g | Saturated Fat: 9g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 6g | Trans Fat: 0.02g | Cholesterol: 36mg | Sodium: 625mg | Potassium: 3876mg | Fiber: 21g | Sugar: 40g | Vitamin A: 9097IU | Vitamin C: 134mg | Calcium: 590mg | Iron: 7mg
