This ginger tahini dressing is flavored with lemon juice and maple syrup and is ready in just minutes! Naturally vegan and gluten free, tahini salad dressing is great on salads, roasted or fresh veggies, and sandwiches, or use as a dip for tofu and appetizers.
Coarse kosher salt and freshly ground black pepper
Instructions
Combine all ingredients in a small mason jar and shake to combine. Alternatively, you could whisk everything together in a small bowl. If you prefer a thinner dressing, add water and little at a time until the desired consistency is reached.
Notes
Tips for customizing ginger dressing
Use store bought ginger paste in place of the fresh ginger
Add more or less water to get your preferred consistency