The first day over 60 degrees always feels like a warm hug. I really hate winter and would happily move somewhere with 2-3 seasons a year. All winter long I’ve been looking forward to open windows, the sound of wind and rain, and the sun warming my skin. Spring brings with it hope and possibility…
Easy Eggplant Parmesan
Is it bad to eat healthy just so you can eat more? I really like to eat. Let me rephrase that – I really like to eat good food. This is why I hesitate to tell people I like cake because I only like certain cakes. Wow, things just got really pretentious up in here….
Vegetarian Burrito Bowls
Vegetarian Burrito Bowls are a great low-spice way to get your kids to enjoy Mexican food! I hate to talk about the weather here, but come on. I can’t stand to stay in doors for another minute. The snow and the wind and the thermometer breaking temperatures are killing me. I don’t think I’ve ever…
Butternut Squash and Kale Risotto
This Butternut Squash and Kale Risotto is hearty, healthy comfort food! How are you doing on any New Year’s resolutions you might have had? I was doing great until last week. I had a busy Monday, woke up sick on Tuesday, and decided I needed to get out of the house more as the weekend…
Baked Taquitos Two Ways
With one simple recipe you can get Baked Taquitos two ways! Please both the meat eaters and vegetarians in your house. Crispy. Cheesy. Are there any other words you’d rather see together here? Not me. These baked taquitos definitely belong in the home of the texture lover. The tortillas get crisp, the cheese gets melty,…
Spaghetti and “Meatballs”
Did you make any New Year’s resolutions this year? I’ll be going deeper into my own in a few days, but I wanted to get back in the swing of recipes first. This time last year my husband and I decided to give up meat once and for all. It wasn’t so much a resolution…
Italian Quinoa Casserole
It’s safe to say that Thanksgiving is not “my” holiday. It can come and go and I barely notice. It’s not that I’m not thankful for the things in my life, it’s just that I’ve never much cared for the turkey/stuffing/white bread combo coming out of these Wisconsin kitchens. Am I in trouble yet? I’ll…
Lentil “Meatloaf”
Lentil “Meatloaf” is the perfect vegetarian alternative to the classic comfort food! If you follow me on Facebook, you may have recently noticed me lamenting the lack of meatloaf in my life. I haven’t eaten meat in a long time, but these meatloaf sliders are so good they kind of make me want to go…
Twice Baked Sweet Potatoes with Caramelized Onions and Gruyere
These Twice Baked Sweet Potatoes with Caramelized Onions and Gruyere are a decadent yet healthy dish! This will be my first Thanksgiving as a vegetarian. I’ve been thinking a lot about what kind of food we might want to eat on a day that is traditionally all about food. We’ve never been huge fans of…
Grilled Polenta Cakes with Pico and Grilled Vegetables
These Grilled Polenta Cakes with Pico and Grilled Vegetables are an exciting way to enjoy a meatless meal! Dietary restrictions can make it tricky to navigate through the world. Luckily being vegetarian is a choice for me rather than a necessity. If I’m at an event and can’t find something meatless to eat I have…
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